| Accession No. | M0042847 |
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| ISBN | 0023626712 |
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| Call Number | 647.950681 K27C 1989 |
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| Author | Keiser, James  (3) |
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| Title | Controlling and analyzing costs in foodservice operations / James Keiser |
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| Edition | 2nd ed |
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| Imprint | New York : Macmillan, 1989 |
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| Physical | xx, 443 p : ill |
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| Subject | Food service  (33) |
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| | Food service -- Cost control (9) |
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| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
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| | International Program -- Hotel and Tourism Management (1288) |
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| Price | 2,150 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0042847 |
สำนักหอสมุด |
General |
Available |
647.950681 K27C 1989 |
|
|
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