| Accession No. | M0043269 |
|---|
| ISBN | 0471090689 |
|---|
| Call Number | 647.950682 K19D 1993 |
|---|
| Author | Katsigris, Costas  (4) |
|---|
| Title | Design and equipment for restaurants and foodservice : a management view / Costas Katsigris, Chris Thomas |
|---|
| Imprint | New York : Wiley, 1993 |
|---|
| Physical | xviii, 510 p : ill |
|---|
| Subject | Food service management  (41) |
|---|
| | Food service -- Equipment and supplies (5) |
|---|
| | Restaurants -- Design and construction |
|---|
| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
|---|
| | International Program -- Hotel and Tourism Management (1288) |
|---|
| Added Entry | Thomas, Chris (3) |
|---|
| URL Object |  ตัวอย่างหน้าปก |
|---|
| Price | 3,475 |
|---|
| Group | General |
|---|
| Location |  Central Library - 2nd floor | |
|---|
| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0043269 |
สำนักหอสมุด |
General |
Available |
647.950682 K19D 1993 |
|
|
ไทย
