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Book 1 - 3 of 3
Row Call Number Heading
1 647.950682 K19D 1993 oDesign and equipment for restaurants and foodservice : a management view / Costas Katsigris, Ch
2 641.874 K19B 2007 oThe bar and beverage book / Costas Katsigris, Chris Thomas
3 641.874 K19B 2012 oThe bar and beverage book / Costas Katsigris, Chris Thomas

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