| Accession No. | M0111932 (Master) |
|---|
| | M0111933 |
|---|
| ISBN | 139780131191129 |
|---|
| | 100131191128 |
|---|
| Call Number | CD 647.950681 K27A 2008 |
|---|
| Author | Keiser, James  (3) |
|---|
| Title | Analyzing and controlling foodservice costs : a managerial and technological approach [CD-ROM] / James Keiser |
|---|
| Imprint | Upper Saddle River, NJ : Pearson, 2008 |
|---|
| Physical | 1 CD-ROM |
|---|
| Subject | Food service  (33) |
|---|
| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
|---|
| Price | 745 |
|---|
| Group | CD-ROM |
|---|
| Location |  Central Library - 3rd floor - Digital/Virtual Library | |
|---|
| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0111933 |
Central Library |
CD-ROM |
Available |
CD 647.950681 K27A 2008 c.2 |
1 book |
| M0111932 |
Central Library |
CD-ROM |
Master |
CD 647.950681 K27A 2008 |
1 book |
|
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