| Row | Call Number | Heading |
|---|
| 1 |
612.39 G874A 2000 |
 Advanced nutrition and human metabolism / James L. Groff, Sareen S. Gropper |
| 2 |
664 A244 2014 v2 |
Advances in food science and nutrition volume 2 / Visakh P.M., Laura B. Iturriaga, Pablo Daniel |
| 3 |
615.854 D262A 1994 |
Applied nutrition and diet therapy for nurses / Judi Ratliff Davis, Kim Sherer |
| 4 |
559.013 O41B 1992 |
Bicohemical aspects of nutrition / Z. S. C. Okoye |
| 5 |
661.821 B615 2001 |
Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function |
| 6 |
613.2 H688C 1994 |
Culinary nutrition for food professionals / Carol A. Hodges |
| 7 |
613.2 H6 1989 |
Culinary nutrition for food professionals / Carol A. Hodges |
| 8 |
664 V119E 2014 |
Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian |
| 9 |
664 V119E 2003 |
Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian |
| 10 |
CD 613.2 W727E 2003 |
Essentials of nutrition and diet therapy [CD-ROM] / Sue Rodwell Williams, Eleanor D. Schlenker |
| 11 |
613.2 W727E 2003 |
Essentials of nutrition and diet therapy / Sue Rodwell Williams, Eleanor D. Schlenker |
| 12 |
CD 613 H148F 2003 d1-2 |
Focus on health [CD-ROM] / Dale B Hahn, Wayne A Payne |
| 13 |
612.397 F686 1998 |
Food lipids : chemistry, nutrition, and biotechnology / Casimir C. Akoh, David B. Min, editors |
| 14 |
641.302 F686 2000 |
Food, nutrition and cookery / S. R. Sharma, Vijay Kaushik, editors |
| 15 |
641.3 C478F 1982 |
Food science / Heleln charley |
| 16 |
610.73 F771 1995 |
Foundations of nursing / Barbara Lauritsen Christensen, Elaine Oden Kockrow |
| 17 |
613.2 F979 1998 |
Functional foods : biochemical and processing aspects / G.Mazza, editor |
| 18 |
613.2 F979 2002 |
Functional foods : biochemical and processing aspects volume 2 / John Shi, G. Mazza, Marc Le Ma |
| 19 |
613.2 F979 2001 |
Functional foods : concept to product / R. Glenn Gibson, Christine M. Williams, editors |
| 20 |
612.2 F85 1994 |
Functional foods : designer foods, pharmafoods, nutraecuticals / Israel Goldberg, editor |
| 21 |
613.2 V323H 1999 |
Healing wonders of diet : effective guide to diet therapy / Blecenda Miranda Varona, Maria Elen |
| 22 |
613 E23H 1992 |
Health and wellness : a holistic approach / Gordon Edlin, Eric Golanty, |
| 23 |
613 G798HA 1994 |
Holt health : annotated teacher's edition / Jerrold Greenberg, Robert Gold |
| 24 |
613 G798H 1994 |
Holt health / Jerrold Greenberg, Robert Gold |
| 25 |
613 G394H 1991 |
Houghton Mifflin health / Bud Getchell, Rusty Pippin, Jill Varnes |
| 26 |
641.302 V333I 1998 |
Introduction to food, nutrition and food processing / Meera Vashisht |
| 27 |
CD 612.39 B458I 2008 |
Introduction to nutrition and metabolism [CD-ROM] / David A. Bender |
| 28 |
612.39 B458I 2008 |
Introduction to nutrition and metabolism / David A. Bender |
| 29 |
615.854 M214K 1996 |
Krause's food, nutrition and diet therapy / L. Kathleen, Sylvia Escott-Stump |
| 30 |
615.70452 N976 2007 |
Nutrient-drug interactions / Kelly Anne Meckling, editor |
| 31 |
641.1 N54 1990 |
Nutrition 0-697-05214-1 |
| 32 |
|
nutrition assessment of older patients |
| 33 |
CD 613.2 S625N 2003 |
Nutrition : concepts and controveersies [CD-ROM] / Frances Sienkiewicz Sizer, Eleanor Noss Whit |
| 34 |
613.2 S625N 2003 |
Nutrition : concepts and controveersies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney |
| 35 |
613.2 S625N 2000 |
Nutrition : concepts and controversies / Frances Sienkiewicz Sizer, Eleanor Noss Whitney |
| 36 |
615.854 P367N 2010 |
Nutrition essentials and diet therapy / Nancy J. Peckenpaugh |
| 37 |
615.854 D845N 2010 |
Nutrition essentials for nursing practice / Susan G. Dudek |
| 38 |
615.854 D845N 2018 |
Nutrition essentials for nursing practice / Susan G. Dudek |
| 39 |
615.854 D845N 2022 |
Nutrition essentials for nursing practice / Susan G. Dudek |
| 40 |
615.854 D845N 2006 |
Nutrition essentials for nursing practice / Susan G. Dudek |
| 41 |
613.2 K52N 1992 |
Nutrition for developing countries / Felicity Savage King |
| 42 |
613.2 K52N 1993 |
Nutrition for developing countries / Felicity Savage King |
| 43 |
CD 613.2 D795N 2010 |
Nutrition for foodservice and culinary professionals [CD-ROM] / Karen Eich Drummond, Lisa M. Br |
| 44 |
613.2 D795N 2010 |
Nutrition for foodservice and culinary professionals / Karen Eich Drummond, Lisa M. Brefere |
| 45 |
613.2 W618N 2007 |
Nutrition for health and health care / Ellie Whitney...[et al.] |
| 46 |
613.2 W618N 2011 |
Nutrition for health and health care / Ellie Whitney...[et al.] |
| 47 |
613.2 C555N 1994 |
Nutrition for living / Janet L. Christian, Janet L. Greger |
| 48 |
613.2 B513N 2005 |
Nutrition for the culinary arts / Nancy Berkoff |
| 49 |
613.2 D795N 1994 |
Nutrition for the foodservice professional / Karen Eich Drummond |
| 50 |
615.854 K19N 2015 |
Nutrition in clinical practice : a comprehensive, evidence-based manual for the practitioner / |
| 51 |
615.854 K19N 2008 |
Nutrition in clinical practice : a comprehensive evidence-based manual for the practitioner / D |
| 52 |
613.2 K74 1987 |
Nutrition in perspective / Patricia A. Kreutler, Dorice M. Czajka-Narins |
| 53 |
613.2 C971N 1989 |
Nutrition management for foodservices / Leslie E. Cummings, Lendal H. Kotschevar |
| 54 |
613.2 B878N 2005 |
Nutrition now / Judith E. Brown |
| 55 |
613.2 B878N 2008 |
Nutrition now / Judith E. Brown |
| 56 |
612.39 B864N 1999 |
Nutritional biochemistry / Tom Brody |
| 57 |
615.854 G873N 2012 |
Nutritional foundations and clinical applications : a nursing approach / Michele Grodner, Sara |
| 58 |
613.2 W266P 2004 |
Perspectives in nutrition / Gordon M. Wardlaw, Jeffrey S. Hamp, Robert A. DiSilvestro |
| 59 |
615.854 W419R 1997 |
Robinson's basic nutrition and diet therapy / Emma S. Weigley, Donna H. Mueller, Corinne H. Rob |
| 60 |
616.462 A7 1986 |
The dietetic technician : effective nutrition counseling / Virginia Aronson |
| 61 |
633 V367N 1999 |
The New Oxford book of food plants / J. G. Vaughan, C. A. Geissler ; B. E. Nicholson, illustrat |
| 62 |
R 641.57 P964 2000 |
The professional chef's techniques of healthy cooking |
| 63 |
613.2 G186S 1989 |
The science of food : an introduction to food science, nutrition and microbiology / P. M. Gaman |
| 64 |
612.399 C731V 1992 |
The vitamins : fundamental aspects in nutrition and health / Gerald F. Combs |
| 65 |
613.286 T856 2013 |
Tropical and subtropical fruits : flavors, color, and health benefits / Bhimanagouda S. Patil.. |
| 66 |
CD 615.854 N736W 2005 |
Williams' basic nutrition and diet therapy [CD-ROM] / Staci Nix |
| 67 |
615.854 N736W 2005 |
Williams' basic nutrition and diet therapy / Staci Nix |
| 68 |
CD 613.2 S341W 2007 |
Williams’ essentials of nutrition and diet therapy [CD-ROM] / Eleanor D. Schlenker, Sara Long |
| 69 |
613.2 S341W 2007 |
Williams’ essentials of nutrition and diet therapy / Eleanor D. Schlenker, Sara Long |
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