| Accession No. | M0062113 c1 |
|---|
| | M0062114 c2 |
|---|
| ISBN | 1566764645 |
|---|
| Call Number | 664.07 C517 1997 |
|---|
| Author | Sikorski, Zdzislaw E., editor  (2) |
|---|
| Title | Chemical and functional properties of food components / Zdizislaw E. Sikorski, editor |
|---|
| Imprint | Lancaster : Technomic, 1997 |
|---|
| Physical | xii, 293 p : ill |
|---|
| Subject | Food -- Analysis  (52) |
|---|
| | Food -- Composition (24) |
|---|
| สาขาวิชา | Faculty of Science -- Food Technology (850) |
|---|
| Price | 7,425 |
|---|
| Group | General |
|---|
| Location |  Central Library - 2nd floor | |
|---|
| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0062113 |
สำนักหอสมุด |
Reserved |
Available |
664.07 C517 1997 |
|
| M0062114 |
สำนักหอสมุด |
General |
Available |
664.07 C517 1997 c.2 |
Photocopy |
|
ไทย
