| Accession No. | M0015041 |
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| ISBN | 075140196x |
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| Call Number | 664.07 J27R 1995 |
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| Author | James, C. S |
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| Title | Analytical chemistry of foods / C. S. James. |
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| Imprint | New York : Blackie Academic & Professional, 1994 |
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| Physical | 178 p : ill. |
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| Subject | Food -- Analysis  (52) |
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| | Food -- Composition (24) |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| URL Object |  ตัวอย่างหน้าปก |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0015041 |
สำนักหอสมุด |
General |
Available |
664.07 J27R 1995 |
|
|
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