| Rec.Status | n |
Bib.Stage | Normal |
Create | bat |
Modify | KANJANEE |
| Rec.Type | a |
Language | eng |
Entry d. | 2007/06/14 |
Update d. | 2017/05/18 |
| Bib.Level | m |
Pub Ctry. | |
Date1 | 1993 |
Date2 | 0 |
| Tag | Ind | Content |
|---|
| 001 | ## | 0000-8186 |
| 003 | ## | 0000-7550 |
| 016 | ## | M0029614 |
| 020 | ## | 0024177229 |
| 035 | ## | main000008186 |
| 082 | ## | 540 \bS874P 1993 |
| 100 | ## | Stoker, H. Stephen |
| 245 | ## | Preparatory chemistry /\cH. Stephen Stoker |
| 260 | ## | New York : \bMacmillan, \c1993 |
| 300 | ## | xiii, 629, A1-A25, I1-I15 p : \bill |
| 650 | ## | Chemistry |
| 690 | ## | Faculty of Science \xFood Technology |
| 690 | ## | Faculty of Nursing |
| 690 | ## | Faculty of Pharmacy |
| 930 | ## | General |
| 949 | ## | Central Library - 2nd floor |
|
ไทย
