| Tag | Ind | Content |
|---|
| 001 | ## | 0012-8700 |
| 016 | ## | M0054967 c1 |
| 016 | ## | M0054968 c2 |
| 020 | ## | 9747590093 |
| 082 | ## | 641.695\bC773 2000 |
| 245 | ## | Cooking Thai Prawn /\cNidda Hongwiwat, editor |
| 260 | ## | Bangkok :\bSangdad books,\c2000 |
| 300 | ## | 71 p : \bill |
| 650 | ## | Thai food |
| 650 | ## | Food |
| 650 | ## | Cooking (Seafood) |
| 690 | ## | Faculty of Liberal Arts \xHotel Studies and Tourism |
| 690 | ## | International Program \xHotel and Tourism Management |
| 700 | ## | Nidda Hongwiwat |
| 856 | ## |  \nตัวอย่างหน้าปก\u%$URLBASE00%/multim/picture/ |
| 910 | ## | 175 |
| 930 | ## | Reserved |
| 949 | ## | Central Library - 2nd floor - Reserved |
| 970 | ## | ชื่ออาจารย์ \bPO No. \cร้านค้า |
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