| Accession No. | M0022902 |
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| ISBN | 0442015135 |
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| Call Number | 647.9502373 D713B 1995 |
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| Author | Dornenburg, Andrew |
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| Title | Becoming a chef : with recipes and reflections from America's leading chefs / Andrew Dornenburg, Karen Page |
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| Imprint | New York : VAN, 1995 |
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| Physical | xxv, 320 p : ill |
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| Subject | Food service -- Vocational guidance -- United States |
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| | Cooking -- Vocational guidance -- United States |
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| | Cooks -- Training of -- United States |
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| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism  (1424) |
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| | International Program -- Hotel and Tourism Management (1288) |
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| Added Entry | Page, Karen |
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| URL Object |  ตัวอย่างหน้าปก |
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| Price | 899 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0022902 |
สำนักหอสมุด |
General |
Available |
647.9502373 D713B 1995 |
|
|
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