| Accession No. | M0004764 |
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| ISBN | 0471595225 |
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| Call Number | 642.4 H197C 1994 |
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| Author | Halvorsen, Francine |
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| Title | Catering like a pro : from planning to profit / Francine Halvorsen |
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| Imprint | New York : Wilely, 1994 |
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| Physical | x, 278 p |
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| Subject | Caterers and catering -- Handbooks, manuals, etc  (2) |
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| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
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| | International Program -- Hotel and Tourism Management (1288) |
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| URL Object |  ตัวอย่างหน้าปก |
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| Price | 402 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0004764 |
สำนักหอสมุด |
General |
Available |
642.4 H197C 1994 |
|
|
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