| Accession No. | M0079121 c1 |
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| | M0080772 c2 |
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| ISBN | 0824747844 |
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| Call Number | 664.024 I42 2004 |
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| Title | Industrialtzation of indigenous fermented foods / Keith H. Steinkraus, editor |
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| Edition | 2nd ed |
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| Imprint | New York : Marcel Dekker, 2004 |
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| Physical | xix, 796 p : ill |
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| Subject | Food  (66) |
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| | Fermented foods (8) |
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| | Food industry and trade (67) |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| Added Entry | Steinkraus, Keith H  (2) |
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| Price | 9,900 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0079121 |
สำนักหอสมุด |
Reserved |
Available |
664.024 I42 2004 |
|
| M0080772 |
สำนักหอสมุด |
General |
Available |
664.024 I42 2004 c.2 |
photocopy |
|
ไทย
