| Accession No. | M0079379 |
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| ISBN | 0849312930 |
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| Call Number | 664.07 W363F 2003 |
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| Author | Weaver, Connie M |
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| Title | The food chemistry laboratory : a manual for experimental foods, dieterics, and food scientists / Connie M. Weaver, James R. Daniel |
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| Edition | 2nd ed |
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| Imprint | Boca Raton : CRC, 2003 |
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| Physical | 137 p : ill |
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| Subject | Food -- Analysis -- Labortory manuals  (4) |
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| | Food -- Composition -- Food technology |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| Added Entry | Daniel, James R |
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| Added Title | Food chemistry laboratory : a manual for experimental foods, dieterics, and food scientists |
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| Price | 1,635 |
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| Group | General |
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| Location |  Central Library - 2nd Floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0079379 |
สำนักหอสมุด |
General |
Available |
664.07 W363F 2003 |
|
|
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