| Accession No. | M0108875 |
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| ISBN | 9780387250250 |
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| Call Number | 664 M359P 2006 |
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| Author | Marriott, Norman G  (2) |
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| Title | Principles of food sanitation / Norman G. Marriott, Robert B. Gravani |
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| Edition | 5th ed |
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| Imprint | New York : Springer, 2006 |
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| Physical | xiv, 413 p : ill |
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| Series | Food science texts series |
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| Subject | Food handling  (8) |
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| | Food industry and trade -- Sanitation (7) |
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| | Sanitation (3) |
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| | Food industry and trade -- Sanitation (7) |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| Added Entry | Gravani, Robert B |
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| URL Object | ตัวอย่างหน้าปก  |
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| Price | 3,021.00 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0108875 |
สำนักหอสมุด |
หนังสือทั่วไป |
Available |
664 M359P 2006 |
|
|
ไทย
