| Accession No. | M0112088 |
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| ISBN | 9781420065534 |
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| Call Number | 338.47664 I61 2009 |
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| Title | An integrated approach to new food product development / Howard R. Moskowitz, I. Sam Saguy, Tim Straus, editors |
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| Imprint | Boca Raton : CRC, 2009 |
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| Physical | xxiii, 479 p : ill |
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| Subject | Food -- Research  (5) |
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| | New products (26) |
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| | Food industry and trade (67) |
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| สาขาวิชา | Faculty of Business Administration (3201) |
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| | Faculty of Science (596) |
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| | Faculty of Science -- Food Technology (850) |
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| Added Entry | Moskowitz, Howard R  (3) |
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| | Saguy, I. Sam |
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| | Straus, Tim |
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| Added Title | Integrated approach to new food product development |
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| URL Object |  ตัวอย่างหน้าปก |
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| Price | 6,540 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
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| M0112088 |
สำนักหอสมุด |
หนังสือทั่วไป |
Available |
338.47664 I61 2009 |
|
|
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