Row | Call Number | Heading |
1 |
612.39 G874A 2000 |
Advanced nutrition and human metabolism / James L. Groff, Sareen S. Gropper |
2 |
664 A244 2014 v2 |
Advances in food science and nutrition volume 2 / Visakh P.M., Laura B. Iturriaga, Pablo Daniel |
3 |
615.854 D262A 1994 |
Applied nutrition and diet therapy for nurses / Judi Ratliff Davis, Kim Sherer |
4 |
559.013 O41B 1992 |
Bicohemical aspects of nutrition / Z. S. C. Okoye |
5 |
661.821 B615 2001 |
Biologically-active phytochemicals in food : analysis, metabolism, bioavailability and function |
6 |
613.2 H688C 1994 |
Culinary nutrition for food professionals / Carol A. Hodges |
7 |
613.2 H6 1989 |
Culinary nutrition for food professionals / Carol A. Hodges |
8 |
664 V119E 2014 |
Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian |
9 |
664 V119E 2003 |
Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian |
10 |
CD 613.2 W727E 2003 |
Essentials of nutrition and diet therapy [CD-ROM] / Sue Rodwell Williams, Eleanor D. Schlenker |
11 |
613.2 W727E 2003 |
Essentials of nutrition and diet therapy / Sue Rodwell Williams, Eleanor D. Schlenker |
12 |
CD 613 H148F 2003 d1-2 |
Focus on health [CD-ROM] / Dale B Hahn, Wayne A Payne |
13 |
612.397 F686 1998 |
Food lipids : chemistry, nutrition, and biotechnology / Casimir C. Akoh, David B. Min, editors |
14 |
641.302 F686 2000 |
Food, nutrition and cookery / S. R. Sharma, Vijay Kaushik, editors |
15 |
641.3 C478F 1982 |
Food science / Heleln charley |
16 |
610.73 F771 1995 |
Foundations of nursing / Barbara Lauritsen Christensen, Elaine Oden Kockrow |