Accession No. | M0002700 |
ISBN | 0751403032 |
Call Number | 338.19 B694Q 1997 |
Author | Bolton, Andrew |
Title | Quality management systems for the food industry : a guide to ISO 9001/2 / Andrew Bolton |
Imprint | London: Blackie A & P, 1997 |
Physical | xi, 193 p : ill |
Subject | Food industry and trade -- Quality control (9) |
| ISO 9000 series standards (8) |
สาขาวิชา | Faculty of Business Administration (3055) |
| Faculty of Business Administration -- Industrial Management (103) |
Price | 2,875 |
Group | General |
Location | Central Library - 2nd floor | |