| Accession No. | M0031546 |
|---|
| ISBN | 0133228193 |
|---|
| Call Number | 647.950685 L665F 1989 |
|---|
| Author | Levinson, Charles |
|---|
| Title | Food and beverage operation : cost control and systems management / Charles Levinson |
|---|
| Edition | 2nd ed |
|---|
| Imprint | Englewood Cliffs, NJ : Prentice-Hall, 1989 |
|---|
| Physical | vii, 328 p : ill |
|---|
| Subject | Food service management  (41) |
|---|
| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
|---|
| | International Program -- Hotel and Tourism Management (1288) |
|---|
| URL Object |  ตัวอย่างหน้าปก |
|---|
| Price | 1,890 |
|---|
| Group | General |
|---|
| Location |  Central Library - 2nd floor | |
|---|
| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0031546 |
Central Library |
General |
Available |
647.950685 L665F 1989 |
|
|
ไทย
