| Accession No. | M0035720 |
|---|
| ISBN | 0133232395 |
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| Call Number | 642.40681 K27F 1990 |
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| Author | Keister, Douglas C |
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| Title | Food and beverage control / Douglas C. Keister |
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| Edition | 2nd ed |
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| Imprint | Englewood Cliffs, NJ : Prentice-Hall, 1990 |
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| Physical | xiii, 450 p : ill |
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| Subject | Food service -- Cost control  (9) |
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| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
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| | International Program -- Hotel and Tourism Management (1288) |
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| URL Object |  ตัวอย่างหน้าปก |
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| Price | 1,950 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0035720 |
Central Library |
General |
Available |
642.40681 K27F 1990 |
|
|
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