Accession No. | M0041663 |
ISBN | 0827319037 |
Call Number | 641.5 W855C 1982 |
Author | Wolfe, Kenneth C |
Title | Cooking for the rofessikonal chef / Kenneth C. Wolfe |
Imprint | Alvany, NY : Delmar, 1982 |
Physical | vii, 358 p : ill |
Subject | Cookery (33) |
สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1074) |
URL Object | ตัวอย่างหน้าปก |
Price | 756 |
Group | General |
Location | Central Library - 2nd floor | |
ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
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M0041663 |
สำนักหอสมุด |
General |
Available |
641.5 W855C 1982 |
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