| Tag | Ind | Content |
|---|
| 001 | ## | 0008-1486 |
| 016 | ## | M0072626 |
| 020 | ## | 8174887067 |
| 035 | ## | Main000081486 |
| 082 | ## | 642\bM249F 1998 |
| 100 | ## | Malhotra, R. K |
| 245 | ## | Food service and catering management /\cR. K. Malhotra |
| 260 | ## | New Delhi:\bAnmol,\c1998 |
| 300 | ## | viii, 432 p : \bill |
| 440 | ## | Encyclopedia of hotel management and tourism series |
| 650 | ## | Tourist trade \xManagement |
| 650 | ## | Tourist trade \xPlanning |
| 690 | ## | Faculty of Liberal Arts \xHotel Studies and Tourism |
| 690 | ## | International Program \xHotel and Tourism Management |
| 856 | ## |  \nตัวอย่างหน้าปก\u%$URLBASE00%/multim/picture/ |
| 930 | ## | Genaral |
| 949 | ## | Central Library - 2nd floor |
| 970 | ## | ชื่ออาจารย์ \bPO No. \cร้านค้า |
English
