| Rec.Status | n |
Bib.Stage | Normal |
Create | KANJANEE |
Modify | |
| Rec.Type | a |
Language | eng |
Entry d. | 2009/05/16 |
Update d. | |
| Bib.Level | m |
Pub Ctry. | |
Date1 | 2003 |
Date2 | 0 |
| Tag | Ind | Content |
|---|
| 001 | ## | 0007-7585 |
| 016 | ## | M0079647 c1 |
| 016 | ## | M0081771 c2 |
| 020 | ## | 1566769930 |
| 035 | ## | Main000077585 |
| 082 | ## | 664\bT772 2003 |
| 245 | ## | Transport phenomena in food processing /\cJorge Welti-Chanes, Jorge F. Velez-Ruiz, Gustavo V. Barbosa-Canovas, editors |
| 260 | ## | Boca Raton :\bCRC,\c2003 |
| 300 | ## | 545 p. : ill |
| 440 | ## | Food preservation technology series |
| 650 | ## | Food \xEffect of heat on |
| 650 | ## | Food industry and trade |
| 690 | ## | Faculty of Science \xFood Technology |
| 700 | ## | Welti-Chanes, Jorge, editor |
| 700 | ## | Velez-Ruiz, Jorge, editor |
| 700 | ## | Barbosa-Canovas, Gustavo, editor |
| 930 | ## | General |
| 949 | ## | Central Library - 2nd floor |
| 970 | ## | ชื่ออาจารย์ \bPO No. \cร้านค้า |
|
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