| Rec.Status | n |
Bib.Stage | Normal |
Create | JANTIRA |
Modify | |
| Rec.Type | a |
Language | eng |
Entry d. | 2009/04/09 |
Update d. | 2009/08/18 |
| Bib.Level | m |
Pub Ctry. | th |
Date1 | 2009 |
Date2 | 0 |
| Tag | Ind | Content |
|---|
| 001 | ## | 0007-6871 |
| 016 | ## | M0108872 |
| 020 | ## | 9781845692162 |
| 035 | ## | Main000076871 |
| 082 | ## | 664\bF322F 2009 |
| 100 | ## | Fellows, P. J |
| 245 | ## | Food processing technology : principles and practice /\cP. J. Fellows |
| 250 | ## | 3rd ed |
| 260 | ## | Oxford :\bWoodhead,\c2009 |
| 300 | ## | xv, 913 p : \bill |
| 650 | ## | Food industry and trade |
| 650 | ## | Food technology |
| 690 | ## | Faculty of Science \xFood Technology |
| 856 | ## |  \nตัวอย่างหน้าปก\u%$URLBASE00%/multim/picture/B6097.jpg |
| 910 | ## | 3,285.00 |
| 930 | ## | General |
| 949 | ## | Central Library - 2 nd floor |
| 970 | ## | คณะวิทยาศาสตร์ (เค้าโครงรายวิชาภาคเรียนที่ 1/2551)\bPO No.0202/51 \cBN |
|
ไทย
\nตัวอย่างหน้าปก\u%$URLBASE00%/multim/picture/B6097.jpg
