Rec.Status | n |
Bib.Stage | Normal |
Create | ORACHORN |
Modify | |
Rec.Type | a |
Language | eng |
Entry d. | 2008/03/11 |
Update d. | 2009/01/03 |
Bib.Level | m |
Pub Ctry. | |
Date1 | 2002 |
Date2 | 0 |
Tag | Ind | Content |
001 | ## | 0006-8631 |
016 | ## | M0061730 |
020 | ## | 0754810097 |
035 | ## | Main000068631 |
082 | ## | R 641.8653\bN712C 2002 |
100 | ## | Nilsen, Angela |
245 | ## | Complete cake decorating : techniques basic recipes and beautiful cake project for all occasions /\cAngela Nilsen, Sarah Maxwell |
260 | ## | London :\bLorenz Books,\c2002 |
300 | ## | 160 p : \bill |
650 | ## | Cake |
650 | ## | Cake \xDecorating |
690 | ## | Faculty of Liberal Arts \xHotel Studies and Tourism |
690 | ## | General Study |
690 | ## | International Program \xHotel and Tourism Management |
700 | ## | Maxwell, Sarah |
910 | ## | 895 |
930 | ## | Reference |
949 | ## | Central Library - 2nd floor - Reference Room |
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