| Accession No. | M0065916 |
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| ISBN | 0854046119 |
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| Call Number | 664.001579 A215F 2002 |
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| Author | Adams, M. R |
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| Title | Food microbiology / M.R. Adams, M. O. Moss |
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| Edition | 2nd ed |
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| Imprint | Cambridge : RS.C, 2002 |
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| Physical | xiv, 479 p : ill |
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| Subject | Food -- Microbiology  (35) |
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| | Food -- Preservation (24) |
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| สาขาวิชา | Faculty of Science (596) |
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| | Faculty of Science -- Food Technology (850) |
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| Added Entry | Moss, M. O |
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| Price | 1,825 |
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| Group | General |
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| Location |  Central Library - 2nd Floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
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| M0065916 |
สำนักหอสมุด |
General |
Available |
664.001579 A215F 2002 |
|
|
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