| Accession No. | M0079383 |
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| ISBN | 0130424080 |
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| Call Number | 363.7296 M175E 2004 |
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| Author | McSwane, David  (2) |
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| Title | Essentials of food safety and sanitation : food safty fundamental / Devid McSwane...[et al.] |
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| Imprint | Upper Saddle River, NJ : Pearson : Prentice-Hall, 2004 |
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| Physical | xxi, 325 p : ill |
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| Subject | Food handling -- Safety measures  (3) |
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| | Food service -- Safety measures (5) |
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| | Food service -- Sanitation (8) |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| Price | 1,250 |
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| Group | General |
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| Location |  Central Library - 2nd Floor | |
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