| Tag | Ind | Content |
|---|
| 001 | ## | 0000-3407 |
| 003 | ## | 0000-2771 |
| 016 | ## | M0045455 |
| 020 | ## | 0521336864 |
| 035 | ## | main000003407 |
| 082 | ## | 641 \bM958I 1988 |
| 100 | ## | Muller, H. G |
| 245 | ## | An introduction to tropical food science /\cH. G. Muller |
| 260 | ## | Cambridge\bCambridge University Press |
| 300 | ## | x, 316 p : \bill |
| 650 | ## | Food crops \xTropics |
| 650 | ## | Nutrition \xTropics |
| 650 | ## | Diet \xTropics |
| 690 | ## | Faculty of Liberal Arts \xHotel Studies and Tourism |
| 690 | ## | Faculty of Science \xFood Technology |
| 690 | ## | International Program \xHotel and Tourism Management |
| 910 | ## | 441 |
| 930 | ## | General |
| 949 | ## | Central Library - 2nd floor |
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