| Accession No. | M0032457 |
|---|
| ISBN | 0824780744 |
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| Call Number | 664.024 I42 1989 |
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| Title | Industrialization of indigenous fermented foods / Keith H. Steinkraus, editor |
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| Imprint | New York : Dekker, 1989 |
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| Physical | xii, 439 p : ill |
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| Subject | Fermented foods  (8) |
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| | Food industry and trade (67) |
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| สาขาวิชา | Faculty of Science -- Food Technology (850) |
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| Added Entry | Steinkraus, Keith H  (2) |
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| Price | 4,375 |
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| Group | General |
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| Location |  Central Library - 2nd floor | |
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| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0032457 |
สำนักหอสมุด |
General |
Available |
664.024 I42 1989 |
|
|
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