| Accession No. | M0017720 c1 |
|---|
| | M0017721 c2 |
|---|
| ISBN | 0471616818 |
|---|
| Call Number | 647.95068 E29H 1989 |
|---|
| Author | Egerton-Thomas, Christopher  (2) |
|---|
| Title | How to open and run a suceessful restaurant / Christopher Egerton-Thomas |
|---|
| Imprint | New York : Wiley, 1989 |
|---|
| Physical | vii, 216 p |
|---|
| Subject | Restaurant management  (20) |
|---|
| | Restaurants (11) |
|---|
| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) |
|---|
| | International Program -- Hotel and Tourism Management (1288) |
|---|
| Price | 895 |
|---|
| Group | General |
|---|
| Location |  Central Library - 2nd floor | |
|---|
| ITEM NUMBER | LOCATION | ITEM CLASS | STATUS | CALL NUMBER | COMPONENTS
|
| M0017720 |
สำนักหอสมุด |
General |
Available |
647.95068 E29H 1989 |
|
| M0017721 |
สำนักหอสมุด |
General |
Available |
647.95068 E29H 1989 c.2 |
|
|
ไทย
