Accession No. | M0040893 |
ISBN | 0824701054 |
Call Number | R 635 H236 1998 |
Title | Handbook of vegetable science and technology : production, composition, storage, and processing / D. K. Salunkhe, S. S. Kadam, editors |
Imprint | New York : Dekker, 1998 |
Physical | x, 721 p : ill |
Subject | Crops -- Postharvest technology (5) |
| Truck farming |
| Vegetables (11) |
| Vegetables -- Handbook, manauls, ect |
| Vegetables -- Storage |
สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1074) |
| Faculty of Science -- Food Technology (842) |
| International Program -- Hotel and Tourism Management (1024) |
Added Entry | Salunkhe, D. K |
| Kadam, S. S |
Price | 8,755 |
Group | Reference |
Location | Central Library - 2nd floor - Reference Room | |
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