| Rec.Status | n |
Bib.Stage | Normal |
Create | Pui |
Modify | KANJANEE |
| Rec.Type | a |
Language | eng |
Entry d. | 2016/01/18 |
Update d. | 2016/03/04 |
| Bib.Level | m |
Pub Ctry. | th |
Date1 | 2013 |
Date2 | 0 |
| Tag | Ind | Content |
|---|
| 001 | ## | 0013-6036 |
| 016 | ## | M0148298 c1 |
| 016 | ## | M0148514 c2 |
| 020 | ## | 9780124160415 |
| 082 | ## | 615.954\bF686 2013 |
| 245 | ## | Foodborne infections and intoxications /\cJ. Glenn Morris, Morris E. Potter, editors |
| 250 | ## | 4th ed |
| 260 | ## | Amsterdam :\bElsevier,\c2013 |
| 300 | ## | xxxi, 541 p : ill |
| 440 | ## | Food science and technology |
| 650 | ## | Food \xMicrobiology |
| 650 | ## | Food poisoning |
| 650 | ## | Foodborne diseases |
| 690 | ## | Faculty of Pharmacy |
| 700 | ## | Morris, J. Glenn |
| 700 | ## | Potter, Morris E |
| 856 | ## |  \nตัวอย่างหน้าปก\u%$URLBASE00%/multim/picture/ |
| 910 | ## | 5,100 |
| 930 | ## | General |
| 949 | ## | Central Library - 2nd floor |
| 970 | ## | มคอ.3 คณะเภสัชศาสตร์ ภาคการศึกษาที่ 2/2556 \bPO No.0106/57 \cBN |
|
English
