| Current Database : Main database (Total 204762 Bib) |
เปลี่ยนเป็นภาษา  ไทย
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| ISBN | 0-07-135905-2 | |
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| Call Number | R 641.22 B186G 2000 C1 | |
| R 641.22 B186G 2000 C2 | ||
| Author | Balik, Allen R | |
| Morris, Virginia B | ||
| Title | Guide to choosing, serving and enjoying wine | |
| Imprint | New York, Ny Lightbulb Press | |
| Physical | 144 p : Ill | |
| Subject | Food service  (33) | |
| Wine (5) | ||
| Wine -- History | ||
| Wine service (3) | ||
| สาขาวิชา | Faculty of Liberal Arts -- Hotel Studies and Tourism (1424) | |
| General Study (3579) | ||
| International Program -- Hotel and Tourism Management (1288) | ||
| Group | Reference | |
| NO BARCODED ITEMS IN OWN LIBRARY/GROUP |
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