| Rec.Status | n |
Bib.Stage | Normal |
Create | bat |
Modify | |
| Rec.Type | a |
Language | |
Entry d. | 2007/06/14 |
Update d. | 2009/01/28 |
| Bib.Level | m |
Pub Ctry. | |
Date1 | 0 |
Date2 | 0 |
| Tag | Ind | Content |
|---|
| 001 | ## | 0001-0946 |
| 003 | ## | 0001-0310 |
| 020 | ## | 0-862-88-2818 |
| 035 | ## | main000010946 |
| 082 | ## | R 641.59593 W162S 1992 c1-2 |
| 100 | ## | Walden, Hilaire |
| 245 | ## | Step by step thai cooking /\cHilaire Walden |
| 246 | ## | Thai cooking |
| 260 | ## | London : \bGreenwich Editions, \c1992 |
| 300 | ## | 64 p : \bill |
| 650 | ## | Cookery |
| 650 | ## | Cookery, Thai |
| 650 | ## | Food |
| 650 | ## | Thai food |
| 690 | ## | Faculty of Liberal Arts \xHotel Studies and Tourism |
| 690 | ## | General Study |
| 690 | ## | International Program \xHotel and Tourism Management |
| 930 | ## | Reference |
| 949 | ## | Central Library - 2nd floor - Reference Room |
|
English
